Food Service Manager
Pretoria
43 days ago
Our client in Pretoria, Gauteng is seeking a skilled and experienced
food service Manager to join their team. The ideal candidate must have a minimum education requirement of Matric, along with at least 2 years of sales experience in the
food service or hospitality industry. Established relationships with suppliers in the Gauteng hospitality trade are essential, and hospitality or Chef training is...
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Restaurant Manager
Lephalale
1 day ago
The Restaurant Manager at a 5-star lodge in Lephalale is responsible for ensuring a world-class dining experience for guests by overseeing all restaurant operations, managing staff, maintaining high
service standards, and optimizing revenue while controlling costs.Key Responsibilities:Guest Experience &
service ExcellenceDeliver an exceptional dining experience that aligns with 5-star lodge st...
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Lodge Management Couple
Hazyview
1 day ago
Our client is seeking an experienced and dynamic Lodge Management Couple to oversee the day-to-day operations of their luxurious 5-star game lodge. The couple will be responsible for ensuring the highest standards of guest
service, operational efficiency, and overall lodge management. Key duties will include managing the lodge team, overseeing guest experience, maintaining facilities, ensuri...
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Restaurant Manager
Benoni
1 day ago
Salary: Monthly
Restaurant at a busy Hotel in Benoni requires the
services of a Restaurant Manager. The individual will be responsible for creating a good first impression, exceeding customer expectations through efficient delivering and friendly
service with great positive attitude.
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Technical Sales Manager
Capetown
1 day ago
TECHNICAL SALES MANAGER – BSC
food SCIENCE
food MANUFACTURING IND CAPE TOWN
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Banqueting CDP
Polokwane
1 day ago
The Banqueting Chef de Partie (CDP) is responsible for assisting in the preparation, cooking, and presentation of high-quality banquet-style dishes at a luxury 5-star boutique hotel in Polokwane. This role involves maintaining kitchen standards, ensuring consistency in
food quality, and supporting the Head Chef in executing banquet functions, special events, and fine dining experiences.Key Respons...
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