Lab Analyst

SUMMARY:
Lab Analyst

POSITION INFO:

Bachelors OR Masters in Food Technology, Food Engineering, Chemistry, Food Science

Conduct agreed experimental plan (execute, plan and report writing), SOP development and repetitive sample analyses, hands-on practical trials.

Prepare/receive samples for analytical testing.
Execute analytical testing with precision and interpret results.
Prepare samples for pilot plant trials as required.Assist with pilot pant trials and report on results as required.
Assist with SOP development for lab/product analyses.
Prepare samples for external testing as required.
Execute experimental plan for product development on test equipment.
Report on findings and communicate to R&D lab manager on all analyses, trials and project outcomes.
Research and evaluate raw materials new and current as required.
Assist with production of raw materials in pilot and/or commercial factory as required.
Maintain database on analytical findings.

Good analytical thinker and interpretation of analytical results
Good communication skills – verbal and written
Self motivated
Methodical and systematic
Organized
Work with high level of accuracy
Be able to plan and prioritise project actions
Work on multiple projects at the same time
MS office (word and excel)